Punjabi Samosa
Real Ingredients, Real Taste
Ready in Minutes
Perfect for Home & Horeca
Punjabi Samosa
Bold flavour. Classic crunch.
Benefits:
- Authentic Punjabi street-style flavour
- Thick crispy crust for a satisfying bite
- Ideal for restaurants, cafés, and events
Preparation:
- Cook directly from frozen.
- Fry on medium flame until golden brown and crisp.
- Air fry at 180°C for 10–12 minutes, flipping once.
Storage:
- Keep frozen at -18°C or below.